Ingredients:
- 16 oz. package of frozen chopped broccoli, thawed and drained of liquid
- 1 1/2 cup of grated cheddar cheese
- 3 eggs
- 1 cup of seasoned Italian breadcrumbs
- Mix all the ingredients together in a large bowl.
- With your hands, form small patties and lay on a parchment lined baking sheet.
- Bake at 375F for 25 minutes, turning the patties after the first 15 minutes.
- I followed this recipe almost exactly, other than using plain breadcrumbs rather than Italian (but I added Italian seasoning). It was just really dry and tasteless. Maybe more egg for moisture and some additional seasonings?
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